You need

• Large frying pan

Ingredients

• 2 eggs (you can replace eggs with water or 3 tbsp of plain yogurt);
• 2-3 onions, sliced;
• 60g gram flour and 30g rice flour (or 90g plain flour);
• 1 tsp ground coriander;
• 1 tsp ground cumin;
• 1 tsp turmeric;
• pinch of salt

Step by step

• Beat the eggs in a bowl.
• Add the flour and spices. Beat together to create a thick paste.
• Cut the onion into thin rings and add them to the paste. Stir well to combine making sure they are well coated.
• Heat the oil in a frying pan over a medium heat. When hot add a large spoonful of the onions.
• Cook for about four minutes, turning occasionally, until crisp and golden.
• Remove and drain on kitchen paper.
• Serve with freshly chopped coriander and lime.

Thermomix

• You can actually make the bhaji batter in your ™ bowl. Beat the eggs for 30 sec/Speed 5.
• Add the flour and spices and beat together again for 30 sec/Speed 5.
• Cut the onion into thin rings and add them to the bowl. Combine together – 1 min/RSpoon.
• Then fry the bhaji as described above.

  Your shopping basket

• 6 eggs – £1.25
• 3 onions – £0.50
• spices and flour – £0.50
• Total basket £2.25 | Cost of ingredients (6 servings) £1.42 | Per serving £0.24